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Más vegetales, menos animales
  • Language: es
  • Pages: 344

Más vegetales, menos animales

  • Type: Book
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  • Published: 2016-10-13
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  • Publisher: DEBOLS!LLO

Más vegetales, menos animales aborda el tema de la alimentación vegetal, desmontando falsas creencias y proporcionando argumentos científicos que la avalan. La adopción de pautas alimentarias que dejan total o parcialmente de lado los productos de origen animal es considerada por la población, en ocasiones, una mera opción ideológica, carente de fundamento científico y hasta perniciosa para la salud. De entre dichas pautas, conocidas como «dietas basadas en plantas» (plant-based diets), destacan el vegetarianismo y el veganismo. Frente a ello, Julio Basulto y Juanjo Cáceres muestran por qué, de acuerdo con el conocimiento científico disponible, el patrón dietético que se relac...

The Book of Voodoo
  • Language: en
  • Pages: 128

The Book of Voodoo

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

None

Antifragile
  • Language: en
  • Pages: 544

Antifragile

  • Type: Book
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  • Published: 2012-11-27
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  • Publisher: Random House

Antifragile is a standalone book in Nassim Nicholas Taleb’s landmark Incerto series, an investigation of opacity, luck, uncertainty, probability, human error, risk, and decision-making in a world we don’t understand. The other books in the series are Fooled by Randomness, The Black Swan, and The Bed of Procrustes. Nassim Nicholas Taleb, the bestselling author of The Black Swan and one of the foremost thinkers of our time, reveals how to thrive in an uncertain world. Just as human bones get stronger when subjected to stress and tension, and rumors or riots intensify when someone tries to repress them, many things in life benefit from stress, disorder, volatility, and turmoil. What Taleb h...

Salt Sugar Fat
  • Language: en
  • Pages: 352

Salt Sugar Fat

  • Type: Book
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  • Published: 2013-02-26
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  • Publisher: Signal

From a Pulitzer Prize-winning investigative reporter at The New York Times comes the troubling story of the rise of the processed food industry -- and how it used salt, sugar, and fat to addict us. Salt Sugar Fat is a journey into the highly secretive world of the processed food giants, and the story of how they have deployed these three essential ingredients, over the past five decades, to dominate the North American diet. This is an eye-opening book that demonstrates how the makers of these foods have chosen, time and again, to double down on their efforts to increase consumption and profits, gambling that consumers and regulators would never figure them out. With meticulous original reporting, access to confidential files and memos, and numerous sources from deep inside the industry, it shows how these companies have pushed ahead, despite their own misgivings (never aired publicly). Salt Sugar Fat is the story of how we got here, and it will hold the food giants accountable for the social costs that keep climbing even as some of the industry's own say, "Enough already."

Mismos alimentos... menos calorías
  • Language: es
  • Pages: 182

Mismos alimentos... menos calorías

Este libro es una verdadera guía que te ayudará a orientarte en el lugar donde realmente debería empezar toda dieta: el supermercado. Saber elegir entre los cientos de opciones puede significar un cambio abismal en tu figura y en tu salud. Con esa convicción, la nutricionista Pilar Munné ha analizado y comparado el contenido calórico de cientos de productos alimentarios, organizados por categorías, para que puedas escoger aquellos que engordan menos.

Ecotopia
  • Language: en
  • Pages: 192

Ecotopia

  • Type: Book
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  • Published: 2009-12-16
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  • Publisher: Bantam

A novel both timely and prophetic, Ernest Callenbach’s Ecotopia is a hopeful antidote to the environmental concerns of today, set in an ecologically sound future society. Hailed by the Los Angeles Times as the “newest name after Wells, Verne, Huxley, and Orwell,” Callenbach offers a visionary blueprint for the survival of our planet . . . and our future. Ecotopia was founded when northern California, Oregon, and Washington seceded from the Union to create a “stable-state” ecosystem: the perfect balance between human beings and the environment. Now, twenty years later, this isolated, mysterious nation is welcoming its first officially sanctioned American visitor: New York Times-Post...

The China Study
  • Language: en
  • Pages: 417

The China Study

A guide that cuts through the haze of misinformation and delivers an insightful message to anyone living with or at risk from the following: cancer, diabetes, heart disease, obesity, Alzheimer's disease and /or osteoporosis. Dr Campbell illuminates the connection between nutrition and these often fatal diseases and reveals the natural human diet. He also examines the source of nutritional confusion produced by powerful lobbies, government entities and opportunist scientists. Part medical thriller, part governmental exposé.

The Art of Raw Living Food
  • Language: en
  • Pages: 173

The Art of Raw Living Food

Now you can enjoy all of the health benefits of a diet high in fresh produce, while still enjoying tasty meals. In this delicious book, Doreen Virtue and Jenny Ross (owner and chef of the popular Southern California raw-foods restaurant, 118 Degrees) give you hundreds of recipes and tips for creating gourmet meals-all created 100 percent from raw fruits, vegetables, and nuts. You'll enjoy Mexican, Italian, Asian, and other cuisine, while deriving all of the physical, spiritual, and emotional benefits of eating one of the healthiest diets available. As you follow these easy-to-prepare recipes, you'll discover why thousands of people have joined the Raw Food Movement and see how to incorporate a living-foods diet into your daily life!

Taller sobre agricultura ecológica
  • Language: es

Taller sobre agricultura ecológica

  • Type: Book
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  • Published: 2000
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  • Publisher: Unknown

None

Driving Heat
  • Language: en

Driving Heat

Richard Castle, New York Times mega-bestselling mystery writer and star of ABC's hit primetime show Castle is back. In the seventh novel of his popular Nikki Heat series, the NYPD's top homicide detective has been promoted to captain just in time to face a thrilling case with a very personal twist. Captain Heat's fiancé, Pulitzer Prize-winning reporter Jameson Rook, is deep in an investigation. Professionally for Heat, Rook's meddling in the case compromises her new job. Privately, it becomes an early test of their engagement when Rook becomes a distraction at best, and an obstacle at worst, as their parallel lives not only cross, but collide.